Nataly

  • Cooking Level: Expert
  • Last visit: 7 months ago
  • Member since: 04 October 2019
  • Profile views: 22627

About:

Prior to completing the Professional Pastry Program at the Cambridge School of Culinary Arts in Massachusetts, Kate spent a decade working as an aircraft mechanic for the United States Air Force and earning a Bachelor of Science in Nutrition from the University of New Hampshire. Her decision to pursue a longtime passion for baking led to a position at the popular Italian restaurant Tosca in Boston, where she assisted in creating scratch-made desserts on a daily basis. A move up to Maine brought Kate to our Cooking School, a change that has allowed her to find the perfect balance between cooking and teaching.

Send private message to Nataly
Press Ctrl + Enter to send the message.
Nataly submitted a new recipe:
Caramel Macaron Homemade Style
Absolutely irresistible are these caramel macarons. A smooth and luxurious caramel filling sandwiched macarons makes the perfect dessert. Place a few of these gems in a little box and tie a pretty bow around it...
23 December 2019, 10:12
Nataly submitted a new recipe:
Raspberry Macaron Homemade Style
A colorful French dessert that's hard to resist. This skinny Raspberry Macaron recipe sandwiches pastel pink meringue shells with a reduced sugar raspberry jam filling.Macarons are one of my favorite French treats. I love them...
21 December 2019, 09:12
Nataly submitted a new recipe:
Pistachio Macaron Homemade Style
A pistachio macaron recipe instead of your Christmas cake? This is what we offer you for your festive dessert. Indeed, this whole pistachio macaron recipe is made with this aroma. From the scent of cockles,...
20 December 2019, 15:12
Nataly submitted a new recipe:
Chocolate Macaron Homemade Style
The macaron is one of the favorite pastry desserts of the French cuisine! Made by joining two shells of Italian or French meringue to each other with a ganache, it is not so difficult to...
20 December 2019, 14:12
Nataly submitted a new recipe:
Pear Juice, Kiwi and Broccoli
Nothing more satisfying (and surprising) than a mix of fruit juice and vegetables. Our recipe today combines apple, pear, kiwi and broccoli, and the result is very pleasant! Prepare apples and pear Mix up apples and pear in...
9 December 2019, 06:12
Nataly submitted a new recipe:
Eggnog Homemade (non-alcoholic)
We want gourmet drinks and this eggnog based on hot milk, egg yolk and spices (nutmeg, cinnamon, vanilla ...) caresses our palace. Here is the traditional recipe of eggnog, to share with children since it...
8 December 2019, 10:12
Nataly submitted a new recipe:
Detox Energy Juice: Oranges and Carrot Cocktail
This detox energy juice is perfect to start your day! Stuffed with vitamins oranges, lemon, carrot, and turmeric, it gives you a real boost when you wake up. Some (like me), add a hint of...
7 December 2019, 05:12
Nataly submitted a new recipe:
Rendang of Sumatra Traditional Way
Beef Rendang  is an essential dish of the island of Sumatra and especially in its western province. This dish is made of pieces of beef marinated in various spices and which have simmered about 2...
6 December 2019, 05:12
Nataly submitted a new recipe:
Seafood Quiche with Mushrooms
You know you should be eating more seafood, since some types of fish have high amounts of omega 3 that help reduce your risk of heart disease and stroke. However with these seafood recipe, it’s...
1 December 2019, 11:12
Nataly submitted a new recipe:
Seafood Cassoulet Homemade Style
The Seafood Cassoulet is a rich, slow-cooked dish containing scallops, shrimp crayfish and mussels, originating in southern France. It is named after its traditional cooking vessel, the cassole, a deep, round, earthenware pot with slanting...
30 November 2019, 11:11
Nataly submitted a new recipe:
Sambal Fried Shrimp and Potato
Indonesian sambal will deliver a two-for-one punch. Many chefs uses a mix of red bell peppers and two kinds of red chiles to form a bright red sauce, softening it with a little coconut sugar...
29 November 2019, 11:11
Nataly submitted a new recipe:
Fruit Salad Fresh and Healthy
Consisting of various kinds of fruit this salad recipe is compatible with the following diets: vegan, vegetarian, gluten free, lactose free. Fruit salad can be served as an appetizer, a side salad, or a dessert. Fruits...
28 November 2019, 12:11
Nataly submitted a new recipe:
Chocolate Cookies Step by Step
Coming straight from the United States, this little gourmet chocolate cookies is perfect for afternoon tea. So what better than good homemade dessert? Here's a chocolate chip cookie recipe that's quick and easy to make! Prepare...
28 November 2019, 10:11
Nataly submitted a new recipe:
Szechuan Tofu Traditional Style
Szechuan Tofu is one of the top 10 most popular recipes. The Chinese name given to this dish is doufu for tofu and ma po meaning "lady with a face marked by smallpox". The story...
26 November 2019, 12:11
Nataly submitted a new recipe:
Youyou (Tunisian Donuts) Homemade
These yoyos or Tunisian youyou are usually dipped in honey or sweet syrup. There are many sprinkled with sesame seed but personally I think it breaks a little side donuts and prefers sprinkle with icing sugar...
26 November 2019, 12:11
Nataly submitted a new recipe:
Baklava Traditional Tunisian (Baklawa)
Many layers of filo dough, separated with melted butter and vegetable oil, are laid in the pan to get Baklava (Baklawa). A layer of chopped nuts usually walnuts or pistachios, we can also use hazelnuts...
26 November 2019, 11:11
Nataly submitted a new recipe:
Pumpkin Soup with Coconut Milk
In Thailand, pumpkin and coconut milk are commonly paired up to make a variety of savory and perfect entrees. The two come together beautifully in a lightly-curried soup that tastes as delicious as those you...
25 November 2019, 10:11
Nataly submitted a new recipe:
Smoked Sea Bream Fish Thai Style
The Smoked Sea Bream fish (Pla Kapong Neung Manao ปลา กะพง นึ่ง มะนาว) is a very popular dish in Thailand and is easy to make you just follow those steps to make the perfect and...
25 November 2019, 09:11
Nataly submitted a new recipe:
Yam Tua Pu Bean (Salad with Shrimps)
Yam Tua Pu Bean Salad is very refreshing and with a sauce made from chili paste, fish sauce, lime juice, coconut cream, grilled coconut and peanuts you have a winning dish. Whiteners shrimps and beans Bring water...
24 November 2019, 14:11
Nataly submitted a new recipe:
Raisin Cookies Homemade
Probably because of their soft and chewy texture and buttery sweet flavor Raisin Cookies are very popular. These homey, raisin-packed, old fashioned drop cookies are a baker's friend as the batter is quickly made and...
24 November 2019, 12:11
RegisterLost Password
Username
Password
Confirm Password
Email
Username or email