Tag: Rice recipes

We took a trip to the depth of the African cuisine to bring you this tasty rice with mushrooms called jollof rice. A complete meal which please all palates. Preparations of the condiments Start by chopping a large onion finely. Wash the button mushrooms thoroughly, removing the earthy stalk. Cut…

There is many Tunisian specialty from Djerba the most famous one is Djerbian rice (or rouz jerbi). It is a recipe based on seafood or meat accompanied by many vegetables, and prepared with spices and garlic. The special feature of this recipe is to be steamed in a couscous. It…

It is a complete dish of Vietnamese origin, sometimes presented in the form of soup, others in the form of salad. Traditionally, it consists of bo bun , julienne vegetables and chopped fresh herbs, ground beef and peanuts and is served with nuoc mam sauce. Making Sauce : Bring to…

Koshary, the most famous plate in Egypte, rich by its vegetables, tasty with the crunchy bites and very tempting. It’s the most consumable food all around Egypte, the first thing you would like to do when yo visit the country is to try its traditional plate. In this recipe we…

This quick and simple mackerel tartare recipe will make an elegant addition to any drinks party. The fish is combined with lemon juice, capers, dill and parsley for a fresh, fragrant flavour, then served on rounds of toasted sourdough. Desalting the wakame Remember to desalt it for 1 hour before…

The Kara miso Ramen soup is an originaly chinese but also it’s a speciality of Japan , it contains very rich vegetables layed in a soup combinig with noodles, in this recipe we are going to show you how to make it in the right way. Breading technique Start this…

If there is one specialty of Japanese cuisine that we hardly dare to try, it is the sushi makis, because it is a seemingly complicated recipe that requires technique and dexterity. But if you follow step by step the preparation of this recipe, after a few attempts, we guarantee a…

Making a good prawn rice or paella is above all a matter of practice and, at the level of ingredients, I consider that the fundamental thing is to have a good liquid to cook them. But rice with vegetables, meats or fish and seafood, it is very important to have…

This festive dish called Paella made from rice and saffron was invented in Valencia, Spain cuisine. This popular dish paella , whose composition varied due to the means of each one and their geographical area, is made up of the choice of meat, fish or a combination of the two,…

Indian cuisine recipe of vegetarian biryani rice are essential in Indian cooking, particularly in the Rajasthan region. Biryani rice can also be cooked with chicken, shrimp or lamb. Click for more rice recipes. Two volumes of rice for three volumes of water So first of all use filtered water to…