Banana Cheesecake Homemade

We introduce you one of the tastiest cheesecake. The banana cheesecake please all the palates with its delicious and sweet taste.

Making the cookies mixture

Preheat the oven to 200 ° C (thermostat 6). Lightly butter the dish. Mix the cookies, reduce them to a crumb. Add sugar, butter and mix.

Arrange this preparation in the bottom of the dish, pack well. Bake for barely 5 minutes. After cooking place in the fridge.

Prepaartion of the cookies

Making the cheese and banana cream

In a bowl, start mixing fresh cream, the cheese and sugar until you obtain a homogeneous mixture.

Add the mashed banana, a little lemon juice, vanilla liquid and a pinch of salt. Whisk together until it gets smooth. Then add the whole egg and mix again.

Mixing the cheese with banana puree

also try the cheesecake brownies

Baking the banana cheesecake

Pour this preparation into the pan over the crust. Bake at 200 ° C for about 10 minutes then lower the temperature to 90 ° C for 30 minutes.

Let it cool then cover and place in the fridge overnight. Prepare a homemade whipped cream to accompany this delight. It is optional, of course.