Category: Brunch

As we know in the European cuisine, oatmeal can be made in several ways. Today we will show you how to make the salted oatmeal recipe with bacon and cheese. Prepare the ingredients Start by cutting the bacon into stripes (or small cubes). Then cut the onion into small pieces,…

In a few simple steps we are going to show you how to make a sweet oatmeal porridge recipe with almond milk and red berries. Cook the porridge First, heat the almond milk in a saucepan over low heat. Then pour the oatmeal. Mix gently using a wooden spoon. Add…

The log is a very common recipe in the European culinary. You can find different types and flavors, chocolate, lemon, vanilla…  We gonna show you how to make the salmon and spinach log which is a suitable meal for diet. Make log mixture I have chosen frozen chopped spinach here…

The African culinary gives us a new pastry method to make pancakes. We present you the Cod pancakes, a tasty combination between salty and sweet taste. Preparation of the ingredients Soak the cod for 24 hours in cold water, changing the water several times, then poach (cook in water) for…

This chocolate cake recipe with banana and peanut butter originally from European culinary is a very sweet meal and a perfect dessert for pastry lovers. Prepare the ingredients Melt the dark chocolate with the salted and sweet butters in a saucepan over very low heat. Pour the sugar into a…

Japanese culinary has another method to make delicious cheesecake. In this recipe we will show how to make Keto cheesecake. Prepare the cheesecake Separate the whites from the yolks. Then whisk the egg whites with a pinch of fine salt. Meanwhile, melt the cocoa butter over an ultra-low heat. After…

We present you the maple cheesecake (with syrup). A very known pastry recipe in the Canadian culinary. Realy worth to trying it ! Enjoy. Make egg mixture Start by separate the whites from the yolks of 6 large organic eggs. Here it is optional, add a quarter of a teaspoon…

For chocolate lovers, we present you the chocolate mousse , a magical combination with hazelnuts that will blow your palates. Enjoy !! Prepare the ingredients Pour the oil of toasted hazelnuts with the chocolate cut into pieces in a saucepan. Put on ultra low heat so that the oil becomes…

One of the best Belgian dessert recipe is the Cream coffee in Liegois way. A super tasty and sweet cocktail that please all palates. Enjoy !! Prepare the ingredients In a saucepan boil the milk and the fresh cream. Beat the egg yolks and sugar until it gets blanched. Finally…

We present you the royal chocolate cocktail recipe. A easy and tasty combination of cocoa and melted chocolate that please all palates. Enjoy ! Prepare the molds Put the glasses in the freezer to freeze them. Make meringues as indicated in the black forest recipe. Glue small meringues around the glass…

We present you the bazlama recipe. In the middle eastern culinary, bread is considered a basic and necessary element in many meals such sauces or legumes. Prepare the dough Dissolve the yeast in a little warm water with the sugar. Set aside and let foam about 15 minutes at least.…

The baked green asparagus is a light vegan meal with a delicious taste. Easy to make and can be cooked with very different ingredients pleasing all palates. Prepare the green asparagus Start the preparation by cutting the base of the asparagus, if you decide to keep the whole length you…