Category: Lunch

From the Thai cuisine, we introduce you the sauteed beef recipe. A combination between fried beef and cooked rice with peanuts. Enjoy the dish ! Prepare the ingredients For the sauteed beef dish vegetables preparations; start by peeling the carrots then cut them into strips, and rinse them in cold…

Sean’s Falafel with cucumber sauce, a delicious crisp Middle Eastern delight, golden and tender inside, here is how to cook it, here is the thermomix recipe to make it at home. The day before preparing First wash the chickpeas, put them in a saucepan, cover them with water and let…

We present the Guamanian bami nassi recipe from Latin cuisine. A combination of spaghetti and white chicken with a very delicious taste. Enjoy!! Marinade the chicken Marinate the chicken for at least for 1 hour. With 1 tablespoon of thick soy sauce and 2 tablespoon light soy sauce, 1 tablespoon…

As always the Indonesian culinary is full of vegetables recipes with the addition of boiled eggs. The Soto ayam recipe is one of the most healthy meal that you can eat in the Indonesian cuisine. With its combination and delicious taste is worthy to trying it at least once a…

Garlic fingers (known also as garlic cheese fingers) are an Atlantic Canadian dish, similar to pizza in shape and size, made with the same type of dough. Instead of being cut in triangular slices, they are presented in thin strips, or “fingers”. Make this East Coast classic dish right at…

Tunisia ojja merguez well raised dish composed of tomato , eggs and harissa it is the basis of this recipe there are variants it is prepared in different ways you can add merguez, also vegetables like potato , peppers etc … or simply tomato sauce and eggs this is called…

The Ravioli is an Italian specialties, with a very delicious taste. Today we present you the Zucchini ravioli recipe made with ricotta. Enjoy ! Ricotta stuffing Pour in a bowl the ricotta, the whole egg, the salt, the pepper, the herbs of Provence (here with diced dried tomatoes), sweet pepper…

European cuisine is the best source to learn gratin recipes. Today we present you the Scandinavian gratin with salmon fish honey ad dill. Enjoy Prepare the ingredients Cook the peeled potatoes in boiling salted water until the tip of a knife planted in between easily and then drain. It takes…

Today we decide to show you the secrets of cauliflower gratin recipe. A balanced vegan meal with very delicious taste. Enjoy !! Prepare the ingredients Remove the leaves from a cauliflower. Separate it into a bouquet and cook in boiling salted water for 15 minutes. Drain and set aside. In…

From the American culinary, we are glad to present you the fried tempeh recipe cooked with several vegetables. A very healthy meal with a magnificent taste. Fry the tempeh To facilitate this recipe, start by makeing fried tempeh first. Pour the olive oil into a pan and add the crumbled…

In the Latin cuisine there’s a different method to cook fish. Today we will show how to make the samana cod fish recipe in the coconut milk. Prepare the vegetables First cut the cod fillets into cubes of about 5 cm. Drizzle with the juice of half a lemon and…

The term yakisoba literally means grilled noodles (soba) ( yaki ). It is a dish of noodles, meat and vegetables sautéed and seasoned with a tasty special sauce called yakisoba sauce. This is the Japanese version of the original Chinese recipe: the sautéed chow mein noodles. Yakisoba in Japanese cuisine…